Fruits & Nuts in Chocolate

Showing all 10 products

  • orange-peel

    Candied Orange Peel Bar

    Chocolate and orange have never been matched in a more exquisite way than these gorgeous bars of candied orange peel enveloped in dark chocolate. You don’t need a dating site to know that chocolate and orange are a perfect match. We use organic candied orange peel and our 61% dark chocolate to make these popular Wine Country Chocolates bars.

  • Rocky-Road

    Caramel Rocky Road

    A Wine Country Chocolates favorite. Creamy caramel dances around fluffy marshmallows, rich dark chocolate, and crunchy almonds. No need for a spoon with this Rocky Road! Your inner-child will jump up and down with glee at the first taste of our Caramel Rocky Road. It has been a favorite with our fans since the very beginning.

    5 out of 5
  • Chocolate Dipped Figs

    Chocolate Dipped Figs

    Incredible dried mission figs delicately dipped in dark chocolate. They’re a uniquely impressive gift for a “foodie” friend, or for yourself. Just like chocolate, figs have a long rich history, and are believed to be one of the first fruits cultivated by humans.

  • Almond Bark in White Chocolate, Dark Chocolate and Milk Chocolate

    Dark Chocolate Almond Bark

    A match made in chocolate heaven! Roasted almonds covered in a thin layer of chocolate. Also available in milk and white chocolate.

  • chocolate dipped apricot slices

    Dark Chocolate Apricots

    Plump and chewy dried apricots dipped in our signature dark chocolate. A richly elegant dessert or midday indulgence, FYI, they’re wonderful with champagne! At Wine Country Chocolates we believe that getting your 5 daily servings of fruit is much more appealing when the fruit is dipped in chocolate!

  • Out of Stock


    Delicate disks of dark chocolate topped with a sprinkling of crunchy pistachios, cashews, and juicy apricot pieces. This classic French confection will instantly whisk you away to the chocolatieries of Paris. Will you take us with you, s’il vous plait? Mendiants are traditionally found in France around Christmastime, and were originated as a confection representation of the 4 monastic orders.

  • Almond Bark in White Chocolate, Dark Chocolate and Milk Chocolate

    Milk Chocolate Almond Bark

    Our popular roasted almond bark for those who prefer milk chocolate.38% cacao milk chocolate poured over mouth-watering roasted almonds.  Just as tempting as its dark bark cousin!

  • Seasame-Ginger

    Sesame Ginger Chocolate Bar

    It’s as yummy as it is intriguing. Aromatic, and slightly nutty toasted sesame seeds are a superb complement to the sweet and tangy crystallized ginger sprinkled over a bar of dark chocolate. At Wine Country Chocolates we’re always trying to raise the chocolate bar, and we think we’ve done it with our Sesame Ginger Chocolate Bar.

  • Cherry-Bark

    Sour Cherry Bark

    Tart dried cherries pair perfectly with our decadent dark chocolate.  Sour, sweet, and slightly bitter, it satisfies three out of five of your taste bud sensations!

  • Almond Bark in White Chocolate, Dark Chocolate and Milk Chocolate

    White Chocolate Almond Bark

    White chocolate lovers, we didn’t forget you!  Whole roasted almonds make a great contrast to our sweet and silky white chocolate.