Scrumptious bites of 38% cacao milk chocolate. Oh, so creamy. Cacao is the solid pieces of the cacao or cocoa bean which is ground and incorporated with sugar, cocoa butter, and other ingredients to make chocolate.
Delectable bites of 61% cacao dark chocolate. Semi-sweet, excellent for snacking or baking. Cacao is the solid pieces of the cacao or cocoa bean which is ground and incorporated with sugar, cocoa butter, and other ingredients to make chocolate.
Divine bites of 72% cacao deep dark chocolate. They’re virtually guilt-free, and are sure to soothe your chocolate cravings. Cacao is the solid pieces of the cacao or cocoa bean which is ground and incorporated with sugar, cocoa butter, and other ingredients to make chocolate.
Chocolate and orange have never been matched in a more exquisite way than these gorgeous bars of candied orange peel enveloped in dark chocolate. You don’t need a dating site to know that chocolate and orange are a perfect match. We use organic candied orange peel and our 61% dark chocolate to make these popular Wine Country Chocolates bars.
A Wine Country Chocolates favorite. Creamy caramel dances around fluffy marshmallows, rich dark chocolate, and crunchy almonds. No need for a spoon with this Rocky Road! Your inner-child will jump up and down with glee at the first taste of our Caramel Rocky Road. It has been a favorite with our fans since the very beginning.
Incredible dried mission figs delicately dipped in dark chocolate. They’re a uniquely impressive gift for a “foodie” friend, or for yourself. Just like chocolate, figs have a long rich history, and are believed to be one of the first fruits cultivated by humans.
Plump and chewy dried apricots dipped in our signature dark chocolate. A richly elegant dessert or midday indulgence, FYI, they’re wonderful with champagne! At Wine Country Chocolates we believe that getting your 5 daily servings of fruit is much more appealing when the fruit is dipped in chocolate!
What a perfect souvenir from Wine Country! Our 4-inch grape clusters are molded out of 61% cacao dark chocolate. Pair them with a bottle of your favorite Sonoma Valley wine. When it comes to our pure chocolate confections, only the best chocolate will do. Our chocolate source is Guittard, the oldest family owned and operated chocolate company in the United States.
Nonpareil is French for “without equal,” which you’ll certainly find is true with these timeless, fun candies. Small dark chocolate disks decorated with sugar nonpareil sprinkles. Nonpareils are a simply irresistible classic candy that are not only beautiful to look at, but also undeniably tasty.
Wine Country dark chocolate with a marvelously rich almond marzipan center. Simply superb. At Wine Country Chocolates we strive to find the freshest, and most natural ingredients possible.
Our popular roasted almond bark for those who prefer milk chocolate.38% cacao milk chocolate poured over mouth-watering roasted almonds. Just as tempting as its dark bark cousin!
Very popular with our young guests, and those who are young at heart. We mold our 38% cacao milk chocolate into whimsical grape clusters. Very tasty, but doesn’t count as a serving of fruit! When it comes to our pure chocolate confections, only the best chocolate will do.
A fun milk chocolate alternative to the more traditional dark chocolate French confections. Often used to adorn cakes and gingerbread houses, they’re a pleasure on their own. Nonpareils are a simply irresistible classic candy that are not only beautiful to look at, but also undeniably tasty.
It’s as yummy as it is intriguing. Aromatic, and slightly nutty toasted sesame seeds are a superb complement to the sweet and tangy crystallized ginger sprinkled over a bar of dark chocolate. At Wine Country Chocolates we’re always trying to raise the chocolate bar, and we think we’ve done it with our Sesame Ginger Chocolate Bar.
Tart dried cherries pair perfectly with our decadent dark chocolate. Sour, sweet, and slightly bitter, it satisfies three out of five of your taste bud sensations!
